File:OSFC 2010 4 Tilson.JPG
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Summary
| Description |
English: Oxford Symposium on Food & Cookery, 2010. Held at St Catherine's college. Harold McGee tasting surstromming, Sweden’s famous fermented herrings. |
| Date | |
| Source | Own work |
| Author | Jaketilson |
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 03:27, 26 April 2012 | | 684 × 912 (412 KB) | imagescommonswiki>Jaketilson |
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