British cuisine/Catalogs: Difference between revisions
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imported>Hayford Peirce (added Rhubarb pie -- WP says it's popular in GB; please feel free to remove it if this is incorrect; other minor editing) |
imported>Hayford Peirce (changed "famous" to "well-known") |
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''Under construction: this will be a list of | ''Under construction: this will be a list of well-known dishes, meals and food items in [[British cuisine]], in '''alphabetical''' order.'' | ||
*[[Ale]] | *[[Ale]] | ||
Revision as of 14:03, 29 July 2007
Under construction: this will be a list of well-known dishes, meals and food items in British cuisine, in alphabetical order.
- Ale
- Bangers and mash
- Black pudding
- Bovril
- Bread and butter pudding
- British breakfast
- Cheddar — this widely popular cheese is of English origin
- Cornish pasties
- Cottage Pie — also called shepard's pie
- Cream tea
- Cumberland sausages
- Eccles Cake
- Fish and chips
- Haggis
- Hot Cross Buns
- Jellied eels
- Linconshire sausages
- Marmite
- Malt vinagar
- Mint sauce with lamb
- Mushy peas
- Plowman's Lunch
- Porridge
- Rhubarb pie
- Roast beef and Yorkshire pudding
- Sandwich
- Scotch egg
- Scotch pie
- Steak pie — also called steak and kidney pie
- Spotted Dick — a steamed pudding
- Stilton
- Toad in the hole
- Victoria sponge cake
- Welsh Rarebit — also called Welsh rabbit
- Whisky
- Worcestershire sauce