Cooking/Related Articles: Difference between revisions
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Pat Palmer (talk | contribs) m (Text replacement - "{{r|cuisine}}" to "") |
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{{subpages}} | {{subpages}} | ||
==Parent topics== | ==Parent topics== | ||
{{r|food}} | {{r|food}} | ||
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==Other related topics== | ==Other related topics== | ||
<!-- List topics here that are related to this topic, but neither wholly include it nor are wholly included by it. --> | <!-- List topics here that are related to this topic, but neither wholly include it nor are wholly included by it. --> | ||
{{r|recipe}} | |||
==Articles related by keyphrases (Bot populated)== | |||
{{r|Composting}} |
Latest revision as of 09:44, 21 September 2024
- See also changes related to Cooking, or pages that link to Cooking or to this page or whose text contains "Cooking".
Parent topics
- Food [r]: Any edible substance ingested (eaten) by living creatures for the purpose of obtaining energy and nutrients and so sustaining life. [e]
Types of cuisine
- American cuisine [r]: Cuisine of the United States of America. [e]
- Belgian cuisine [r]: Add brief definition or description
- French cuisine [r]: Style of preparing meals that evolved in France and is now known and practiced worldwide. [e]
- Italian cuisine [r]: Add brief definition or description
- Ugandan cuisine [r]: Add brief definition or description
- Composting [r]: The aerobic (i.e. oxygen using) decomposition and stabilization of solid organic materials by aerobic organisms. [e]