Lactose/Related Articles: Difference between revisions
< Lactose
Jump to navigation
Jump to search
imported>Daniel Mietchen m (Robot: Creating Related Articles subpage) |
No edit summary |
||
| (2 intermediate revisions by 2 users not shown) | |||
| Line 1: | Line 1: | ||
{{subpages}} | <noinclude>{{subpages}}</noinclude> | ||
==Parent topics== | ==Parent topics== | ||
| Line 28: | Line 28: | ||
{{r|Water}} | {{r|Water}} | ||
{{Bot-created_related_article_subpage}} | |||
<!-- Remove the section above after copying links to the other sections. --> | <!-- Remove the section above after copying links to the other sections. --> | ||
==Articles related by keyphrases (Bot populated)== | |||
{{r|Lactobacillus casei}} | |||
{{r|Blast injuries}} | |||
{{r|Growth hormone}} | |||
{{r|Lactose intolerance}} | |||
{{r|Lactose persistence}} | |||
Latest revision as of 11:01, 9 September 2024
- See also changes related to Lactose, or pages that link to Lactose or to this page or whose text contains "Lactose".
Parent topics
Subtopics
Bot-suggested topics
Auto-populated based on Special:WhatLinksHere/Lactose. Needs checking by a human.
- Cheese [r]: Dairy product made from milk curd and widely eaten in the Western Hemisphere and Europe. [e]
- Enzyme [r]: A protein that catalyzes (i.e. accelerate) chemical reactions. [e]
- Fermentation (biochemistry) [r]: The process of deriving energy from the oxidation of organic compounds, such as carbohydrates, using an endogenous electron acceptor, which is usually an organic compound. [e]
- History of Homeopathy [r]: Add brief definition or description
- Homeopathy [r]: System of alternative medicine involving administration of highly diluted substances with the intention to stimulate the body's natural healing processes, not considered proven by mainstream science. [e]
- Lactobacillus delbrueckii [r]: An anaerobic, Gram-positive bacterium found in dairy products such as yogurt, milk, and cheese. [e]
- Lactose intolerance [r]: Due to a decrease of the lactase enzyme in cells lining the small intestine of adults and a concomitant inability to break down or metabolize lactose. [e]
- List of organic compounds [r]: Add brief definition or description
- Probiotics [r]: Live microbial dietary supplements which beneficially affect the host animal's intestinal microbial balance. [e]
- Proteus vulgaris [r]: Rod-shaped, Gram negative bacterium that inhabits the intestinal tracts of humans and animals, and known to cause urinary tract infections and wound infections. [e]
- Pyrococcus furiosus [r]: Extremophilic species of Archaea, having an optimum growth temperature of 100°C and being one of the few organisms identified as possessing enzymes containing tungsten. [e]
- Vibrio vulnificus [r]: Gram-negative, motile, curved, rod-shaped bacteria present in marine environments, capable of causing septicemia in individuals with an underlying chronic disease, as well as causing wound infections to persons who handle shellfish. [e]
- Water [r]: A chemical compound with one oxygen and two hydrogen atoms (H20). It is often in a liquid form and makes up the bulk of the oceans, lakes, rivers and living organisms. [e]
- Lactobacillus casei [r]: Rod-shaped, Gram-positive, anaerobic bacteria of genus Lactobacillus, found in the human intestine and mouth. [e]
- Blast injuries [r]: Add brief definition or description
- Growth hormone [r]: A peptide hormone that is made in and secreted from the somatotroph cells of the anterior pituitary gland, and which is essential for regulating post-natal growth in all mammals. [e]
- Lactose intolerance [r]: Due to a decrease of the lactase enzyme in cells lining the small intestine of adults and a concomitant inability to break down or metabolize lactose. [e]
- Lactose persistence [r]: Add brief definition or description