Talk:French cuisine/Catalogs: Difference between revisions
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Congrats on saving this! Now, are we going to have capitals beginning all entries? It would be more educational not to, but many people would say it looks better with caps for each entry. And if we're going to have em dashes, please Monsieur Efford, could you type them in please, as this is at least one European restaurant that doesn't have them. Merci mille fois. [[User:Ro Thorpe|Ro Thorpe]] 00:40, 18 December 2009 (UTC) | Congrats on saving this! Now, are we going to have capitals beginning all entries? It would be more educational not to, but many people would say it looks better with caps for each entry. And if we're going to have em dashes, please, Monsieur Efford, could you type them in please, as this is at least one European restaurant that doesn't have them. Merci mille fois. [[User:Ro Thorpe|Ro Thorpe]] 00:40, 18 December 2009 (UTC) | ||
Revision as of 18:41, 17 December 2009
- I see french fries is on the list. Are french fries considered French cuisine? They didn't originate in France, though they may eat them there. --Charles Sandberg 17:20, 20 June 2007 (CDT)
- In the article about them, the first paragraph (written by me) says that they probably originated in Belgium. I've been wondering about this entry, however, and will now modify it.... Hayford Peirce 17:26, 20 June 2007 (CDT)
- Thanks for adding that. It makes more sense now. Thank you! :) --Charles Sandberg 17:29, 20 June 2007 (CDT)
Formatting
Congrats on saving this! Now, are we going to have capitals beginning all entries? It would be more educational not to, but many people would say it looks better with caps for each entry. And if we're going to have em dashes, please, Monsieur Efford, could you type them in please, as this is at least one European restaurant that doesn't have them. Merci mille fois. Ro Thorpe 00:40, 18 December 2009 (UTC)