Roast turkey/Related Articles

See also changes related to Roast turkey, or pages that link to Roast turkey or to this page or whose text contains "Roast turkey".

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Parent topics

• Cooking [r]: The act of using heat to prepare food for eating. Cooking may also be said to occur by certain cold-preparation methods. ^[e]
  • Roasting [r]: Add brief definition or description
• Turkey (bird) [r]: The name for either of two large North American birds in the genus Meleagris. ^[e]

Subtopics

• Stuffing (cooking) [r]: In cooking, a preparation, usually based on grains, spices, and other ingredients such as chopped nuts or fruit, that is put inside a piece of meat or poultry to be roasted or braised; it absorbs and is flavored by the meat juices and may flavor the meat; variants can be prepared on the stovetop ^[e]

Other related topics

• Deep-fried turkey [r]: Add brief definition or description