Schnitzel/Definition

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Revision as of 22:16, 7 August 2010 by imported>Mary Ash (New page: <noinclude>{{Subpages}}</noinclude> "Veal, pork or chicken cutlets prepared in hot oil. Often breaded before cooking.")
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A definition or brief description of Schnitzel.

"Veal, pork or chicken cutlets prepared in hot oil. Often breaded before cooking."