Chili-mac (vegetarian): Revision history

14 February 2010

• curprev 20:1720:17, 14 February 2010‎ imported>Meg Taylor‎ m 1,441 bytes +2‎ spelling: tomatos -> tomatoes

10 February 2010

• curprev 01:1101:11, 10 February 2010‎ imported>Meg Taylor‎ m 1,439 bytes +1,439‎ spelling: occassionally -> occasionally

21 February 2009

• curprev 20:4420:44, 21 February 2009‎ imported>D. Matt Innis‎ 1,440 bytes −16‎ No edit summary

10 February 2009

• curprev 22:0922:09, 10 February 2009‎ imported>Todd Coles‎ 1,470 bytes +14‎ No edit summary
• curprev 22:0822:08, 10 February 2009‎ imported>Todd Coles‎ 1,456 bytes +1,456‎ No edit summary

1 April 2008

• curprev 12:0212:02, 1 April 2008‎ imported>David E. Volk‎ 1,439 bytes +61‎ No edit summary
• curprev 12:0012:00, 1 April 2008‎ imported>David E. Volk‎ 1,378 bytes +1,378‎ New page: {{subpages}} This recipe makes 8-10 servings of vegetarian chili-mac and can be made in 30 minutes or so if the chili seasoning mix is premade. ''Recipe'' * 1 pound large macaroni noo...