Talk:Gnocchi alla Romana

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Definition: Popular Roman dish made from semolina flour instead of potatoes as with the better-known version. [d] [e]

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Workgroup category: Food Science [Editors asked to check categories]
Talk Archive: none	English language variant: American English

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wow!

This is a masterpiece, and I have to leave the Write-A-Thon to eat, I got so hungry reading it. Fabulous!Pat Palmer 01:55, 7 July 2011 (UTC)